Assistant Cook

Job Description

Undertake the planning, preparation and serving of meals within the establishment in collaboration with other staff.

There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through continuous improvement for the benefit of the Service and the organisation

This post has a requirement of at least one reference.

Working Pattern: Working 5 days out of 7 per week
Daily working hours / shifts TBC
May include evening and week-end shifts

Informal Enquiries to: Lesley Dyker - 07717630989

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